Pakoras are vegetable fritters, a very common appetizer in South Asian cuisine and a must-have in Ramadan. Pakoras are so crunchy and full of...

Chicken curry is my absolute favorite, it is made with simple spices yet packed with flavors. You can make this chicken curry in under...

Butter chicken is a relatively new recipe. Chicken is marinated and then cooked, baked or grilled. Once chicken is cooked it is tossed into...

Chicken patties are savory appetizers, made with puff pastry and filled with a creamy chicken filling. Add any vegetables of your choice to enhance...

I made this biryani a few weeks ago, and it quickly became a family favorite. It’s very easy and beginner-friendly, which is perfect for...

Nihari is a slow cooked beef, chicken or goat stew thickened with wheat flour and it is packed with flavors. I made a homemade...