Crispy Puri
Puri is a fried tortilla that is puffy, airy, and crispy. Puri is usually served with aloo, halwa, and Chaney.
Servings: 4
Calories: 431kcal
Ingredients
- 8 Tortillas uncooked flour tortillas
- 2 cups oil neutral oil
Instructions
- Add oil to a frying pan.
- Once it's hot, add one uncooked flour tortilla and fry until nice and crispy.
- Cook from both sides and take it out.
- Rest on a paper towel to drain any excess oil.
- Keep repeating until all the puris are fried.
Video
Nutrition
Calories: 431kcal | Carbohydrates: 30g | Protein: 5g | Fat: 33g | Saturated Fat: 4g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 19g | Trans Fat: 0.1g | Sodium: 442mg | Potassium: 75mg | Fiber: 2g | Sugar: 2g | Calcium: 88mg | Iron: 2mg