Go Back
–+ servings
Tomato sauce
Print Recipe
5 from 1 vote

Five Ingredient Tomato Chutney for Mandi

This tomato chutney is usually served with mandi and needs only five ingredients. You can easily prepare it within five minutes and serve it right away.
Prep Time5 minutes
Total Time5 minutes
Course: Side Dish
Cuisine: Pakistani, yemeni
Keyword: Five Ingredient Tomato Chutney for Mandi, Mandi Sauce, Tomato chutney
Servings: 4
Calories: 29kcal
Author: Saba Ahmad

Equipment

Ingredients

  • 2 medium tomatoes
  • 4 green chilies adjust it to your taste
  • 2 tbsp lemon or lime juice
  • 1 cup cilantro losely packced
  • 2 cloves garlic optional
  • 1/4 tsp salt or to taste
US Customary - Metric

Instructions

  • Add all the ingredients in a blender. Blend for 30 seconds, and the sauce is ready.

Video

Nutrition

Calories: 29kcal | Carbohydrates: 7g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Sodium: 301mg | Potassium: 183mg | Fiber: 3g | Sugar: 3g | Vitamin A: 784IU | Vitamin C: 19mg | Calcium: 14mg | Iron: 0.3mg