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Green chutney
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5 from 2 votes

Simple green chutney

A simple green chutney for which you only need four ingredients tastes like home and works every single time.
Prep Time5 minutes
Total Time5 minutes
Course: basics
Cuisine: American, Indian, Pakistani
Keyword: Green chutney
Servings: 8 servings
Calories: 17kcal
Author: Saba Ahmad

Ingredients

  • 1 cup Yogurt
  • 1 Green chili or to taste
  • 1/2 tsp Salt
  • 1/2 cup Cilantro
US Customary - Metric

Instructions

  • Add cilantro, green chilies, salt, and 2 tbsp of yogurt into a blender and blend until smooth.
  • Add the blended mixture to a bowl and mix with the remaining yogurt. Green chutney is ready.
  • Adjust the salt according to your liking and enjoy.

Notes

Note:
  1. Adjust green chilies and salt according to your taste.
  2. Don’t add all the yogurt to the blender because the chutney will not be thick.
  3. Blend the ingredients with a little bit of yogurt and then mix it with the rest of it.

Nutrition

Calories: 17kcal | Carbohydrates: 1g | Protein: 3g | Fat: 0.1g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.003g | Monounsaturated Fat: 0.01g | Trans Fat: 0.001g | Cholesterol: 1mg | Sodium: 174mg | Potassium: 40mg | Fiber: 0.2g | Sugar: 1g | Vitamin A: 68IU | Vitamin C: 1mg | Calcium: 29mg | Iron: 0.04mg